Round 4: Olson vs Reid

On October 27th, we had two master chefs bring their treats to the table. Matt Reid made a delicious Chocolate Lava Cake and Troy Olson made a yummy Caramel Apple Egg Roll dessert.

They look pretty friendly below, but believe me, the competitive edge was in them both.

Matt presenting an eloquent poem about his dessert.

Troy, a 5th generation chef, is found here describing his dessert.

After a close race, the votes were counted and Matt Reid was presented with the Sweet Madness green jacket of honor. He'll where it proudly, until the next Sweet Madness competition.

Please join us this SUNDAY, NOVEMBER 10th at 5:30 pm at the Bingham's home. Bring your friends!